Bakers wake up in the early morning in the hopes of giving people a better day, and that’s all we really care about.
— John Kraus, Chef

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OUR PHILOSOPHY

We believe our culture has a deep hunger to slow down and connect — with our children, friends, neighbors, ourselves.

Our goal is to be a welcoming and favorite neighborhood spot, and we believe that every day is a special occasion.
THE FOOD

World-class offerings in a neighborhood setting.

While we’ve collected some prestigious awards and recognition, what matters most is that our friends and neighbors choose us to be their go-to spot for a cookie, a loaf of bread, or an exquisitely- crafted treat to savor.
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Meet Our Team


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John Kraus

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Elizabeth Rose

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Kate Goodpaster

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Joshua Werner

Awards


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World Cup Bronze Medal

"World's Best Éclairs"
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"Best Bakery"